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Best of Turkish cooking : selections from contemporary Turkish cuisine Cover Image Book Book

Best of Turkish cooking : selections from contemporary Turkish cuisine

Budak,A. (ავტორი).

მოკლე შინაარსი:

Capturing the essence of Turkish cuisine, this compilation provides both classical and contemporary recipes. Filled with professional photos, thorough instructions, and detailed lists of ingredients, this everyday cookbook is ideal for enthusiasts of healthy Mediterranean food. Featured recipes include "karniyarik," a special eggplant dish since the Ottoman times; and wedding soup, a classic item of Turkish hospitality. Savory Turkish desserts are also included, such as "baklava" or "ashura--"Noah's pudding. With a colorful exhibition of dishes from a variety of prominent chefs, this accessible guide is a must-have for food aficionados of all levels of cooking experience

დამატებითი ინფორმაცია

  • ISBN: 978-1-59784-209-9
  • ფიზიკური აღწერილობა: 253
  • გამომცემლობა: USA Tughra Books 2012

ხელმისაწვდომი ასლები

  • 1 of 1 copy available at შზსუ-ს ბიბლიოთეკები.

დაჯავშნა

  • 0 current holds with 1 total copy.
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მთავარი ბიბლიოთეკა IBSU 641.595 B-92 064 IBSU025571064 Stacks Available -
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260 . ‡c2012
300 . ‡a253
520 . ‡aCapturing the essence of Turkish cuisine, this compilation provides both classical and contemporary recipes. Filled with professional photos, thorough instructions, and detailed lists of ingredients, this everyday cookbook is ideal for enthusiasts of healthy Mediterranean food. Featured recipes include "karniyarik," a special eggplant dish since the Ottoman times; and wedding soup, a classic item of Turkish hospitality. Savory Turkish desserts are also included, such as "baklava" or "ashura--"Noah's pudding. With a colorful exhibition of dishes from a variety of prominent chefs, this accessible guide is a must-have for food aficionados of all levels of cooking experience
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905 . ‡uegadmin
901 . ‡a25801 ‡b ‡c25801 ‡tbiblio ‡soclc

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